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The Meat & Wine Co Hawthorn East
Restaurant in Boroondara

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Remember you found this company at Infoisinfo 039882872?

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Address

482 Riversdale Road. Boroondara, VIC, 3123.
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MWC Summer Menu 2025

ENTREE

    STEAK

    Grilled to perfection with our signature basting and served with crunchy chips or house salad.

      AGED

      Exclusive dry-aged and speciality cuts are available upon request. Grilled to perfection with our signature basting and served with crunchy chips or house salad

        SKEWERS

        Served with crunchy chips or house salad.

          RIBS

          Slow-cooked and finished on the flame-grill with our unique basting. Served with crunchy chips or house salad.

            FAVOURITES

              SIDES & SALADS

                SAUCE

                  DESSERT

                    LIQUID DESSERT

                      CHILDREN'S MENU

                      Served with a complimentary scoop of ice-cream for dessert


                        What you should know about The Meat & Wine Co Hawthorn East

                        Catering in Boroondara

                        The Meat & Wine Co is the best steak restaurant in Hawthorn. Surrounded by high-rise apartments, our restaurant is located in the heart of the vivid Camberwell Junction nestled in an architecturally beautiful heritage-listed bank site. When you walk in, you’ll be greeted by an ambient dining experience revolving around an open kitchen emitting a central hustle and bustle. If you’re after more of an intimate setting for business meetings or your private event, we also offer private dining rooms with distinct styles and vibes. With winter dawning upon the beautiful Melbourne suburb of Hawthorn East, divulge in the new seasonal menu featuring a selection of seasonal dishes to help freshen up this warm season. Explore our exquisite seafood selection, from baked scallops and tuna sashimi, to our mozambican king prawns and szechuan calamari. Indulge in our latest and perfected steak ranges, Monte, O’Connor and Wagyu. Savour the delight of reimagined classics, including our moroccan salmon skewers, chicken breast, and flavoursome barramundi. Sample the winter specialty through seasonal vegetable produce, try grilled zucchini, roasted pumpkin and roasted beef dripping hasselback potato to perfectly complement your meal. Finally, no dining experience is complete without some irresistible desserts, such as the brownie sundae, pistachio tart and iconic chocolate & hazelnut fondant. Introducing our latest AGED flavour fusion, the Butter AGED Southern Range Rib-Eye. This seasonal sensation evokes a symphony of the bone marrow's buttery umami, and subtle sweetness and mellow, roasted notes of confit garlic, to create a harmonious and indulgent culinary experience. Each succulent cut is encased in beef dripping butter infused with Bone Marrow & Confit Garlic, then dry-aged to perfection. The result? A harmony of flavours that is both robust and delicate, offering a balance that is sure to delight your taste buds. Indulge in a quick and flavorful escape from the daily grind with our 7-Day Express Lunch Menu offer. Choose from 1, 2 or 3 course options starting from $39pp including a glass of expertly selected house wine, beer or soft drink, available Monday-Sunday from 12pm-4pm. With options ranging from szechuan calamari for entree, lamb shank for main and sticky date sponge for dessert, The Meat & Wine Co is the ultimate lunch spot.
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                        Steakhouse, Wine, Restaurant, Fine Dining, AGED, Premium, Hawthorn, Hawthorn East, Hawthorn restaurants, Restaurants Hawthorn, Steakhouse Melbourne, Chimichurri, Creme Brulee, Warm and cozy restaurants, Wagyu steak, Best steak

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                        Products

                        Meat, Wine, Steak, Cocktails, Skewers, AGED, Rib-Eye, Fillet, Rump-Eye, Mac & cheese, Beef burger, Ribs, Barramundi, Biltong, Garlic Bread, Prawns, Szechuan Calamari, Chimichurri, Creme Brulee, Wagyu steak

                        Services

                        Express Lunch, a la carte, Dessert, AGED steak, Best steak, Christmas, Christmas Lunch, New Year's Eve, NYE, Lunch, Best restaurant

                        Brands

                        AGED premium steak, The Meat and Wine Co

                        Photos and videos

                        Languages
                        English/ Manadarin Chinese

                        Additional information

                          Opening times Opening Closing
                           Monday 17:00:00 21:30:00
                           Tuesday 12:00:00 21:30:00
                           Wednesday 12:00:00 21:30:00
                           Thursday 12:00:00 21:30:00
                           Friday 12:00:00 22:00:00
                           Saturday 12:00:00 22:00:00
                           Sunday 12:00:00 21:30:00

                        M 5pm-9:30pm, Tu-Th 12pm-9:30pm, F-Sa 12pm-10pm, Su 12pm-9:30pm

                        Payment methods we use:

                        American Express, Android Pay, Apple Pay, Cash, MasterCard, Visa

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